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Nutrition is NOT a Simple Science
TEN of the Main (or lack of) Dietary Changes over the Last TEN Years
The New Fast 800 Diet: Turning the Tide on Type 2 Diabetes.
Do We Need to Say Goodbye to the Everyday Pudding?
In-Depth: Palm Oil: Are We Unknowingly Feeding Our Children an Unethical Oil?
An Insight into British ‘Mid-Life’ Micronutrient Intakes.
In-Depth: Links Between Microbiota and the Gut-Lung Axis.
Is it Time to Change Food and Drink Marketing in the Interests of Children’s Health?
The Calorie Reduction Programme: A Move Forward in Tackling Childhood Obesity?
School Lunches – Should Puddings be Off the Menu?
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Folic Acid
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Folic Acid Flour Fortification – The Only Way Forward?
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