top of page


The Links Between Plastic Pollution and the Climate Crisis
Plastic pollution should be addressed when world leaders discuss how to prevent climate change according to a new study. An...

Dr Joanne Delange
Apr 3, 20234 min read


In Depth: Clean Labelling – Are Foods Containing Less Than Five Ingredients Always Healthier?
Clean Labelling – What is it? Clean-labelling does not have a defined meaning; it is a concept that incorporates different trends....

Dr Emma Derbyshire
Mar 27, 20235 min read


Green and Blue Water Footprints: What Are They & How Do They Relate to Food?
Food Security Food security is having reliable access to a sufficient quantity of affordable, nutritious food. One necessity to achieve...

Dr Emma Derbyshire
Nov 4, 20194 min read


Growing Up: The Rise of Vertical Food Production
Today the population of the world is approximately 7.8 billion, and it is predicted to grow by another 2 billion people by 2050. Arable...

Dr Emma Derbyshire
Jul 9, 20193 min read


In Depth: Mycoprotein in Focus.
A food system involves the entire production process of a particular food – from its production to its final consumption. The ultimate...

Dr Emma Derbyshire
Feb 20, 20195 min read


In-Depth: Palm Oil: Are We Unknowingly Feeding Our Children an Unethical Oil?
Palm Oil (PO) cultivation requires extensive areas of land. Its production has been linked to deforestation, climate change and...

Dr Emma Derbyshire
Dec 6, 20183 min read
bottom of page
